• prep: 15 min
  • cook: 0 hr
  • total: 15 min
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  • servings:
  • Summary

    How to make puff pastry from scratch in just 15 minutes!

    Ingredients

    • 1 cup (125 grams) all-purpose flour
    • 1/4 teaspoon fine salt
    • 10 tablespoons high-quality unsalted butter (5 ounces), cold
    • 1/3 cup ice cold water

    Instructions

    Click Here For Step-By-Step Instructions

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    Taste Profile

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1612 % Daily Value *
    • Total Fat: 124 g 191.11%
    • Saturated Fat: 76 g 381.9%
    • Trans Fat: 5 g %
    • Cholesterol: 351 mg 117.13%
    • Sodium: 629 mg 26.21%
    • Calcium: 119 mg 11.91%
    • Potassium: 168 mg 4.8%
    • Magnesium: 0 mg 0%
    • Iron: 6 mg 32.17%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 107 g %
    • Dietary Fiber: 3 g 13.44%
    • Sugar: 12 g
    • Protein: 17 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 2 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 76.25%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat25
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch6
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total8 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq